Chicken MafeFrancis Lam, Rama Dione, Papa Diagne1348 ratings with an average rating of 5 out of 5 stars1,3481 hour 45 minutes, plus marinating time
Japanese Chicken and Root Vegetable StewMelissa Clark, Ganso Yaki218 ratings with an average rating of 4 out of 5 stars2181 hour
Winter Vegetable Soup With Turnips, Carrots, Potatoes and LeeksMartha Rose Shulman2469 ratings with an average rating of 4 out of 5 stars2,4691 hour
Mushroom Barley SoupDawn Lerman466 ratings with an average rating of 4 out of 5 stars4663 hours 30 minutes
North African Bean Stew With Barley and Winter SquashMelissa Clark, Kos Kaffe1617 ratings with an average rating of 5 out of 5 stars1,6171 hour 45 minutes
Ham and Bean Soup With Collard GreensMelissa Clark1183 ratings with an average rating of 5 out of 5 stars1,1831 hour
Farro and Bean SoupMartha Rose Shulman1451 ratings with an average rating of 5 out of 5 stars1,451About 2 hours, plus soaking of the beans and farro
Baked Rigatoni With Tomatoes, Olives and PepperMartha Rose Shulman1188 ratings with an average rating of 5 out of 5 stars1,1881 hour 15 minutes
Pumpkin Bread With Brown Butter and BourbonMelissa Clark4664 ratings with an average rating of 5 out of 5 stars4,6641 hour 15 minutes
Pumpkin Bread With Chocolate Chip StreuselMelissa Clark1591 ratings with an average rating of 5 out of 5 stars1,5911 1/2 hours
Chilled Beet-and-Sauerkraut Soup With Horseradish and Crème FraîcheTamar Adler, "This Is Camino"37 ratings with an average rating of 4 out of 5 stars371 hour 30 minutes, plus chilling
Edna Lewis’s Corn MuffinsFrancis Lam, Edna Lewis271 ratings with an average rating of 4 out of 5 stars27135 minutes
Stew ChickenThe New York Times, Rawlston Williams297 ratings with an average rating of 4 out of 5 stars297About 2 hours, plus 2 hours' marinating
Puréed Winter Squash and Red Lentil SoupMartha Rose Shulman901 ratings with an average rating of 4 out of 5 stars9011 hour 15 minutes
West Indian Lamb CurryMelissa Clark, Martin Maginley1069 ratings with an average rating of 5 out of 5 stars1,0692 hours, plus marinating
Eggplant Baked With Tomatoes and Ricotta SalataFlorence Fabricant509 ratings with an average rating of 4 out of 5 stars50990 minutes, plus cooling if desired
Meatballs With Any MeatMelissa Clark5786 ratings with an average rating of 5 out of 5 stars5,78620 minutes
Garlic Soup With Pasta and PeasMartha Rose Shulman1388 ratings with an average rating of 4 out of 5 stars1,38830 minutes
Mushroom and Beet BorschtMartha Rose Shulman245 ratings with an average rating of 4 out of 5 stars2451 1/2 hours
Provençal Vegetable Soup With BasilDavid Tanis144 ratings with an average rating of 4 out of 5 stars1441 hour
Exciting Noodle KugelJoan Nathan, the Larchmont Temple1428 ratings with an average rating of 4 out of 5 stars1,42845 minutes
Liège WafflesLigaya Mishan, Smitten Kitchen490 ratings with an average rating of 4 out of 5 stars4901 hour preparation, plus time for proofing and refrigeration
Greek Stewed Green Beans and Yellow Squash With TomatoesMartha Rose Shulman423 ratings with an average rating of 5 out of 5 stars423About 55 minutes
Indian-Spiced Corn Soup With YogurtDavid Tanis637 ratings with an average rating of 5 out of 5 stars6371 hour
Corn and Jalapeño MuffinsDavid Tanis577 ratings with an average rating of 4 out of 5 stars57745 minutes
Pozole VerdeDavid Tanis457 ratings with an average rating of 4 out of 5 stars4573 to 4 hours, plus overnight soaking
Ultrafast Avocado SoupMark Bittman335 ratings with an average rating of 4 out of 5 stars33510 minutes, plus chilling
Maureen Abood’s Eggplant With Lamb, Tomato and Pine NutsMelissa Clark, Maureen Abood2059 ratings with an average rating of 5 out of 5 stars2,0592 hours
Japanese-Style Beef StewMark Bittman4734 ratings with an average rating of 5 out of 5 stars4,734At least 1 hour
Bangladeshi Chicken KormaFrancis Lam, Shama Mubdi700 ratings with an average rating of 4 out of 5 stars7001 hour
Salt Cod, Potato and Chickpea StewDavid Tanis177 ratings with an average rating of 4 out of 5 stars1771 hour 30 minutes, plus overnight soaking
Avocado-Cucumber SoupKim Severson, "Thursday Afternoon Cooking Club"200 ratings with an average rating of 4 out of 5 stars2001/2 hour plus chilling time
Spelt and Lamb MeatballsMelissa Clark137 ratings with an average rating of 4 out of 5 stars13720 minutes
Broccoli Rabe LasagnaDavid Tanis868 ratings with an average rating of 4 out of 5 stars8681 hour 30 minutes
Baked Risotto With Winter SquashDavid Tanis715 ratings with an average rating of 4 out of 5 stars7151 hour
Ghanaian Spinach Stew With Sweet PlantainsFrancis Lam, Charles Cann247 ratings with an average rating of 5 out of 5 stars2471 hour, 10 minutes
Moroccan Chickpeas With ChardMelissa Clark2126 ratings with an average rating of 5 out of 5 stars2,1262 1/2 hours, plus overnight soaking
Meatball ParmesanMelissa Clark1532 ratings with an average rating of 5 out of 5 stars1,5321 hour 30 minutes
Slow-Cooker CassouletMark Bittman1406 ratings with an average rating of 4 out of 5 stars1,4065 to 7 hours
Sicilian Beef RagoutFlorence Fabricant1130 ratings with an average rating of 5 out of 5 stars1,1303 hours
Bright Green Leek SoupDavid Tanis689 ratings with an average rating of 4 out of 5 stars6891 hour, plus cooling
Japanese Beef and Rice SoupJulia Moskin, Marco Canora260 ratings with an average rating of 4 out of 5 stars26010 minutes
Tortilla Soup With Roasted Cauliflower 'Rice'Martha Rose Shulman496 ratings with an average rating of 5 out of 5 stars4961 hour